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Jamaican Blue Mountain 

Jamaican Blue Mountain is perhaps the most well-known origin in the coffee world. The best lots of Blue Mountain coffee are noted for their mild flavor and lack of bitterness. Over the last several decades, this coffee has developed a reputauion that has made it one of the most expensive and sought-after coffees in the world. But significant hurricane damage to growing areas has kept world supplies scarce.

Produced by one of the oldest estates in the Blue Mountain region, the Jamaica Blue Mountain from Bean Drinking is subtly complex with a smooth texture, generous aroma, nuanced flvors and perfectly balanced body and acidity.

 Hawaiian Kona

For over 150 years, this region has been synonymous with the highest-quality Haiwaiian coffee. The most famous and sought after of the Hawaiian coffees is Kona. Kona's steep, volcanic hillsides and microclimate, with its sunny mornings and cloudy afternoons, provide the perfect conditions for growing coffee. It is a delightfully smooth and nutty coffee with good flavour and balance. It is amoung the finest and most prized of all Hawaii coffee bean crops. With its remarkable bidy, enticing aroma and rich finish, Kona is one of the most distinctive coffee beans in the world.